Used a chicken recipe that looks like it could top a salad
Dipped pre-cooked chicken in a 1/4 c of flour mixed with a dash of salt and pepper and heated in olive oil (flipping once) for 5 min.
Sauteed red onion (sliced thinly) in 1/2 c of olive oil and 1/2 c of balsamic vinegar mixture
But chicken and onions on top of spinach.
Drizzle with a little olive oil and balsamic and top with feta cheese (not shown)