I've been "google-ing" ingredients in my fridge lately. Who knew I could find a recipe that called for ground beef and cream cheese- yum! No surprise I found this one on www.southernfood.com.
Ingredients:
- 2 pounds lean ground beef
- 1 cup chopped onion
- 1 jalapeno pepper, seeded and minced, optional
- 2 cloves garlic, crushed and minced
- 1 can (4 ounces) mild chile peppers, chopped
- 1/2 teaspoon salt, or to taste
- 2 cans (8-ounces each) tomato sauce
- 1/2 cup ketchup
- 1 teaspoon oregano
- 16 ounces cream cheese, softened and cut in cubes
- 1/2 cup grated Parmesan cheese
- 1 1/2 teaspoons chili powder, mild to medium heat
*Brown the beef with the onions (and jalapeno-optional) and then add all ingredients to the crock pot. Cook on low for 2 hours and serve with chips.
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